On 22nd February 2017 Dr Neil McKeganey, director of the Centre for Substance Use Research in Glasgow, summarised the results of the CSUR study ‘The Pleasure of Smoking: The Views of Confirmed Smokers’ which was funded by the smokers’ group Forest.
Crack. Fizz. Gulp. Ahhhhhh. Is there a drinking experience more classically Australian than ripping the ring-pull off a beer? "The visceral pleasure from that first crack of a beer can is identical to popping a champagne cork," says wine and drinks writer Mike Bennie. "There's also huge appeal in the tinnie's nostalgia factor."